Make delicious dishes with the addition of healthy protein-packed soya chunks. These chunks are used in cooking a variety of Indian curries. Soya chunks are also used in making snacks like pakodas, cutlets, burgers, kebabs, and many more. For those seeking to embark on a vegetarian diet, or simply reap the health benefits of soy, soya chunks may be an excellent addition to your diet.
Soya chunks have long been a favorite. The very fact the boiled nuggets turn spongy, all ready to absorb any flavours you dunk them in, make them a delight to cook with.
- Calories: 342,
- Carbs: 21 g,
- Fat: 7 g,
- Protein: 54 g.
- Make delicious dishes with the addition of healthy protein-packed soya chunks.
- These chunks are used in cooking a variety of Indian curries.
- Soya chunks are also used in the making of snacks like pakoras, cutlets, burgers, kebabs, and many more.
- High in fiber.
- High in protein.
- Low in saturated fat.
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